Sam4s ER-650

Single Station Thermal Printing Cash Register

The ER-650 is a solution for a wide range of Hospitality environments. It has a multiline LCD Alpha/Numeric display and a single station thermal printer and is well suited for the small to medium restaurants and various retail operations.

Main Features:

  • Fast Thermal Printer Clam Shell Design
  • 8 Line 20 Character LCD Operator Display
  • Link up to 8 ECR's via IRC
  • Fully Programmable Spill Proof Flat Keyboard
  • 2 x RS232 ports for Scanner, Scale, PC communication & Kitchen/Bar Printer.
  • Electronic Journal
  • Up to 14000 PLU's
  • 14 Digit Barcode Capable
  • Table Management Functions
  • Window Lookup Function
  • Up to 5 Sales Prices per PLU
  • Eat in/Takeaway/Drive Thru Function
  • Also available with raised keyboard (ER650R)

Specifications:

Model ER-650
Printing Method Single Station Direct Thermal Type
Printing Speed (Max.) up to 13.3 LPS
Paper Width 57.5 ± 0.5mm
Paper Roll Diameter Max Ø 83.0mm
Paper Supply Method Easy Paper Loading, Drop in and Print
Keyboard 98 Key Flat Keyboard
Display Operator:LCD 8 Lines of 20 Characters
Customer 10 Digit VFD
Memory ROM: 8 Mbits Flash ROM
RAM: 256 Kbytes standard, expandable to 1 Mbyte
Memory Protection 60 Days
Interface 2 x RS232
IRC Batch mode IRC (RS485)
Drawer 4B/8C with media slots
OS Functions up to 14000 PLU's, 12 Character Description, 14 Digit PLU number, 8 Window lookup Keys, 2 Price Levels + 5 modifier Levels, Max. 99 Groups, 10 Tender keys, Currency Conversion, Inventory Item, Condiment Item, Table Management up to 500 Tables, Training Mode, 99 Clerks , Clerk Password
Software Utilities Programming Utility Software, ASCII converter for PC comm's
Weight 13.4 Kg
External Dimensions (W x D x H) 400 x 450 x 283 mm
EMC/Safety Standards CE, FCC, UL, TUV, GS
Power Supply AC 230V± 10%

Warranty: 1- year return to base warranty

Let's Chat!

Our support lines are answered 24 hours a day, 7 days a week, 365 days a year by our Australian-based support staff out of our Sydney office. It doesn't matter when you call us – our expert, hospitality veteran, IT specialists are always available.